I moved to Denver in 2008 and worked in a restaurant for about 7 years. I always had the desire to start my own food business because I love to cook and I always want to make the best food with the highest quality.I started my food truck in 2020 and had to have a lot of patience, take a lot of risks, and to fight a lot to get to this point. I hope that people can come try my food because when I cook as I do it with passion and I want people to receive the best and tastiest of what I can provide.
